Fruit Innovation 2015 will take place in conjunction with EXPO, the World’s Most Attraction Universal Exposition, which will be held from May to October and will give visibility to tradition, creativity and innovation in the food sector, based on the new global scenarios. Furthermore, the contemporaneity of Fruit Innovation with IPACKIMA 2015 – the only trade fair recognized by the Expo as a leader in Italy for processing and packaging food and non-food technologies – will enrich the fair with a new centrality and exceptional global resonance , able to offer a wide opportunity of contacts and visibility for exhibitors and buyers from all over the world.
